Comments on: Beef Luau Recipe

By: Camilla Henshall

Camilla Henshall — Mon, 30 Jan 2012 07:24:34 +0000

Its wonderful as your other articles : D, thanks for posting . “I catnap now and then, but I think while I nap, so it’s not a waste of time.” by Martha Stewart.

By: bague diamant

bague diamant — Tue, 03 Jan 2012 07:30:37 +0000

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By: stars without makeup

stars without makeup — Sun, 01 Jan 2012 01:40:47 +0000

stars without makeup…

[...]Big Island Grinds » Beef Luau Recipe[...]…

By: kamaflauge

kamaflauge — Thu, 29 Dec 2011 02:27:55 +0000

huuuuuuuuuweeeeeeeeeeeeeeeeee…damm this bagah came out like broke da mouth action, 1st time cooking this recipe. and i love it. im definately making this for my uso family this new years. thanks for the recipe….cheeeeeehuuuuuuuuuu!

By: AJudy

AJudy — Sun, 25 Dec 2011 10:24:35 +0000

I’ve never made stew luau before, but, I can hardly wait to make it soon.

By: Gina

Gina — Wed, 14 Dec 2011 22:29:39 +0000

This is looks sooo ONO! Im gonna have to make this tonight! Ill let you know how it comes out!

By: Sonya (ALASKA)

Sonya (ALASKA) — Sat, 26 Nov 2011 16:40:59 +0000

OMG..I CANT WAIT TO GO HOME AND COOK THIS FOR MY FAMILY, THEY GOING BE IN WHEN I PAU MAHALO

By: Kamuela

Kamuela — Tue, 08 Nov 2011 09:23:12 +0000

Hmm! My dad prepared this dish often, how I long for his mana’o in the kitchen, he was a wonderful cook. I was prepping the ingredients as I read your recipe; I don’t have pressure cooker but I do have a crock-pot, hopefully as James stated: I hope to wake tomorrow morning with the house scented with the delicious smells of chicken Luau…I didn’t have enough beef so I used chicken instead.

By: Victor

Victor — Sun, 02 Oct 2011 19:22:59 +0000

Thank you very much! My cousins took my family to Ono Hawaiian Foods when we were there in August (best meal I had the whole week), and I’ve been craving their Salted Beef Luau ever since. This recipe is close enough until I make my way back to the islands in a couple of years. Again, mahalo!

By: Nalei

Nalei — Wed, 28 Sep 2011 17:01:32 +0000

My dad would make this all the time. This, and watercress stew, amongst a ton of other `ono, local grinds (and even some not so local, like his infamous Italian Soup. Winners!) He was the BEST cook. He cooked with passion and love. I miss his cooking, but miss him more. He passed 5 years ago.

Gonna make this on Saturday and I can’t wait! I knew how to make it, but just needed some inspiration. Your description and pictures did it for me. Mahalo for sharing, James.

FBI (from Big Island), but now call Kaneohe home.
Aloha nui,
Nalei